Spicy Negroni
This classic gets kicked up with the sultry, smoky flavors from Montelobos® Mezcal Espadín, and Ancho Reyes® Original chile liqueur made from sundried poblano peppers.
Ingredients
- 1 oz Campari
- 1 oz Ancho Reyes Original
- 1 oz Montelobos Mezcal Espadín
Add all ingredients to a mixing glass with ice and stir well.
Strain into a chilled rocks glass over a large cube. Garnish with an orange slice.
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