Courvoisier Saturn
Ingredients
- 1.75 oz Courvoisier VS Cognac
- .25 oz Appleton 8 year Rum
- .25 oz Falernum
- .5 oz Passionfruit syrup
- .5 oz Lemon juice
Combine all ingredients in mixing tin with small handful of pebble or crushed ice and whip shake.
Dirty dump (unstrained) into Pearl Diver or Collins glass filled with pebble or crushed ice.
Top off with additional pebble/crushed ice to complete.
Garnish with Orange twist and Orchid or other edible flower.
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