Coffee Negroni
This Negroni takes classic ingredients and melds them with contemporary tastes. Filtered coffee not only brings out underlying warmer notes, but also adds boldness to the deeply complex cocktail.
Ingredients
- 1 oz Bulldog London Dry Gin
- 1 oz Campari
- 1 oz 1757 Vermouth di Torino Rosso
- 1 tablespoon freshly ground coffee beans
- Orange Peel
- Couple of coffee beans
Stir gin, Campari, and vermouth with plenty of ice.
Pour through a coffee filter with a tablespoon of freshly ground coffee beans into a rocks glass containing a large ice cube.
Garnish with an orange peel and a couple of whole coffee beans.