Training

Wild Turkey 101 adds balance and backbone to this indulgent, nutty Flip.

Courvoisier VSOP's floral and fruity notes are complimented by a chamomile-apple tea infusion in this elegant Hot Toddy.

This Frangelico Hot Cocoa is hazelnut and chocolate bliss, perfect for a cold winter day.

Mezcal, Ancho Reyes, and Spiced Pear Syrup join forces for this complex and craveable Hot Toddy

Try this Hot Toddy recipe out with any aged spirit. It works great with Bourbon or Scotch, but we also love it with Reposado Tequila.

Maple-fig syrup is the secret to this complex, delicious Old Fashioned.

Wow your guests with this easy and delicious, see-through Espresso Martini. No milk punching required...

Cognac and aged rum bring depth and complexity in this riff on the tropical classic.

Aperol and SKYY Infusions Watermelon shine in this mouth-watering Summer Spritz.

Mezcal and Aperol harmonize in this cheekily-named Modern Classic from Joaquín Simó.

Aperol and fresh raspberries dial up the summer in this stunning SKYY cocktail.

Is it a bit silly? Maybe. Should you make one right now? Definitely.