Ice Cold Drinks
There’s a lot that goes into making a perfectly cold drink. What kind of ice to use? What size? How fast should you shake or slow should you stir? We are getting into all of it and more in this session with food/drink science expert Dave Arnold.
More Articles
Article
The Cognac Connection with Tiffanie Barriere: Class RecordingWatch Now: Tiffanie Barriere's history of cognac and celebration of its key cultural role in American history from WWI to 90s hip hop and beyond.
Article
Coming in Hot! 5 Great Warm Winter CocktailsFind inspiration for your winter menu with this collection of tasty hot cocktails.
Article
How To: DIY Cocktail CherriesMake your own cocktail cherries using this recipe from the Wild Turkey Visitor Center.
Article
How To: Make and Use Miso SyrupAdd umami and depth your cocktails with this easy Miso Syrup.
Article
What do Bartenders Bring to the Holiday Party?The Team share their favorite holiday party recipes, featuring hot tiki riffs, blender nog, and more!
Article
Cocktail Tech with Eddie: Event PhotosIn Fall 2024, We hosted NYC bartenders for a special hands-on class on today's most important bar tools and techniques. View event photos...
Discover More
Recipe
RumpariThis super-popular Jamaican combo brings together Campari and Wray & Nephew.
Article
The Queen of RumDr. Joy Spence, Master Blender of Appleton Estate, joins us for a conversation on Jamaica, Rum, and More...
Article
Tales of the Cocktail - Day 4Last night of Tales of the Cocktail saw the iconic Spirited Awards ceremony. Read the Campari Academy report to know about winners and prizes.
Training
Milk Punch Guide and RecipesLearn how to make clarified milk punch with this step-by-step guide.
Recipe
Wild Turkey 101 Pumpkin Pie Clarified Milk PunchDrink your Pumpkin Pie with this delicious clarified milk punch.