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Article

Cocktail Tech with Eddie: Class Recording

Watch now to learn about the gear and techniques driving today's best bars (plus budget alternatives)!

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Deniseea Head with Cocktail

Article

Deniseea Head Wants To Talk.

"Educator of the Year" Deniseea Head shares her philosophies on hospitality and teaching Black history through cocktails.

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Clear Espresso Martini with foam top

Recipe

Clear Espresso Martini

Wow your guests with this easy and delicious, see-through Espresso Martini. No milk punching required...

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photo of a fermented Chicory Cola cocktail.

Article

DIY Fermented Soda is the Technique You've Been Waiting For.

These DIY Sodas will change your bar game forever.

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Clarified Milk Punch Guide

Training

Milk Punch Guide and Recipes

Learn how to make clarified milk punch with this step-by-step guide.

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13 5oC Campari SpicyNegroni 06847 JPG scaled

Recipe

Spicy Negroni

This classic gets kicked up with the sultry, smoky flavors from Montelobos® Mezcal Espadín, and Ancho Reyes® Original chile liqueur made from sundried poblano peppers.

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Campari Academy Presents

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Chapter 1
We begin this episode by explaining how we approach technique, from science and ancient methods to attention to detail and reference sources.
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Chapter 2
We take a closer look at process and the importance of challenging truths, using techniques wisely and being curious.
A barman finalize a drink
Chapter 3
We end this episode by asking how experimentation and innovation ultimately serve our guests. After all that work, was it worth it?

Let's get technical

In this episode, we go in-depth into the intricacies of the various techniques that bartenders use around the world to make delicious drinks.

We go behind the scenes and speak to experts who have focused their careers on the subject, to discover different approaches that innovative bartenders are utilising today – and the lengths they will go to in order to create the perfect drink.

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Inspiration

Aki Wang Bartending

Article

How Aki Wang is leading Taiwan’s bartending community

Taiwan's Aki Wang is working to create a local cocktail culture with global reach.

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Black women imbibers are changing the drinks industry

Article

The New Generation of Black Female Imbibers

Black women have always had diverse palates and an often unacknowledged hand in shaping the culture at large—A new generation of Black bartenders, academics, producers, and creatives is re-centering the conversation and changing the drinks industry for the better. Traditionally a demographic overlooked or homogenized by some spirits brands, Black Americans, and especially women, are […]

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Aki Wang Bartending

Article

How Aki Wang is leading Taiwan’s bartending community

Taiwan's Aki Wang is working to create a local cocktail culture with global reach.

Read More
Black women imbibers are changing the drinks industry

Article

The New Generation of Black Female Imbibers

Black women have always had diverse palates and an often unacknowledged hand in shaping the culture at large—A new generation of Black bartenders, academics, producers, and creatives is re-centering the conversation and changing the drinks industry for the better. Traditionally a demographic overlooked or homogenized by some spirits brands, Black Americans, and especially women, are […]

Read More

Campari Community

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Check out our special activities and learn more about how to get involved.

The Campari Community is the collective voice of passionate people who bring the Campari America brands to life in the hospitality industry. Our mission is to inform the hospitality community about the many opportunities for brand experiences and education available from the Campari America portfolio of spirits.