Inspiration

From the early days of fermentation to the role of Aperitivo drinks today; Chris is joined by guests Kate Hawkings author of Aperitif and Italian Icons Brand Ambassador Loris Contro to examine the history of the libations that kick-start the appetite, clean the palate and perhaps more importantly, define a moment.

Chris is joined by a very special guest, writer, researcher, and drinks historian Wayne Curtis author of; And a Bottle of Rum.  Together, they examine the rise, fall and rebirth of a spirit category that played a crucial role in the story of not only the Caribbean but America as we know it today.

Campari Academy UK’s own Chris Dennis is joined by novelist, researcher and author of The Story of Scotch Whisky, Tom Bruce-Gardyne, to chronicle the journey of one of the world’s most revered spirit categories. Part 1 In part one, Tom & Chris Identify and explore the early days of distillation in Scotland, the revolt and […]

Campari Academy UK’s Chris Dennis is joined by novelist, journalist and researcher Reid Mitenbuler (Bourbon Empire) for an exploration through the historical & cultural significance of the American Spirit. Part 1 Throughout the first part, Reid & Chris take a walk through the early parts of distillation history in the United States; from apples to […]

Campari Academy UK’s Chris Dennis is joined by historian, novelist and researcher Matthew Parker (The Sugar Barons) for a deep dive into the true origins of Rum; a category known for its birth through bloodshed and pain. Part 1 Chris and Matthew discuss the arrival of Europeans into a new land and how this developed […]