How to make an Oaxacan Negroni: a twist on the original
Discover the rich taste of an Oaxacan Negroni cocktail, learn what ingredients you will need and how to create this drink.
Ingredients
- 30 ml Montelobos Espadin
- 30 ml Campari
- 30 ml 1757 Vermouth Rosso
- Ice
- Garnish: Wedge of Orange
Fills old fashioned glass with ice.
Pour in 30ml Montelobos Espadin.
Pour in 30ml of Campari.
Pour in 30ml 1757 Vermouth Rosso.
Place bar spoon in glass and stir.
Remove spoon.
Add more ice.
Place wedge of orange into glass.
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