Campari Academy - Discover Inspiring Bartender Education

Campari Academy Presents

Chapter 1

We begin this episode by explaining how we approach technique, from science and ancient methods to attention to detail and reference sources.

Chapter 2

We take a closer look at process and the importance of challenging truths, using techniques wisely and being curious.

Chapter 3

We end this episode by asking how experimentation and innovation ultimately serve our guests. After all that work, was it worth it?

Let's get technical

In this episode, we go in-depth into the intricacies of the various techniques that bartenders use around the world to make delicious drinks.

We go behind the scenes and speak to experts who have focused their careers on the subject, to discover different approaches that innovative bartenders are utilising today – and the lengths they will go to in order to create the perfect drink.

Let’s get technical

Perspectives

Provocative, insightful and engaging. Join us as we journey around the world in a three-part docu-series, exploring and discovering new perspectives for industry-related themes.

3 Episode Docu-series

Bitesize episodes filmed around the world, working with experts and covering different themes with global significance which resonate with the drink industry.

Global Relevance

Come with us across the Globe, finding inspiration from peers and experts outside the industry.

Interviews

Get closer to notable bartenders, experts, and industry events with video interviews and clips.

Think Pieces

First-hand insights and perspectives from contributors around the world.

3 Episode Docu-series

Bitesize episodes filmed around the world, working with experts and covering different themes with global significance which resonate with the drink industry.

Global Relevance

Come with us across the Globe, finding inspiration from peers and experts outside the industry.

Interviews

Get closer to notable bartenders, experts, and industry events with video interviews and clips.

Think Pieces

First-hand insights and perspectives from contributors around the world.

Discover Perspectives

Inspiration

Article

Bartending as a career: Asia

As Asia continues to grow in visibility on the global bar stage, we take a look at how the profession has been perceived in the past – and ask how this could be changing. From Tokyo to Goa, six bartenders on the ground tell their stories

Article

Rome Bar Show - Day 2

Rome Bar Show goes in the books. Campari Academy's stand hosted bartenders from all over the world.

Article

Bartending as a career: Asia

Article

Rome Bar Show - Day 2

Rome Bar Show goes in the books. Campari Academy's stand hosted bartenders from all over the world.

More Inspiration

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Campari Academy Training

Training

STERNEKÜCHE TRIFFT AUF MIXOLOGY - DIE HERAUSFORDERUNGEN DES COCKTAILPAIRINGS

Sterneküche trifft auf Mixology! Gemeinsam mit Andreas Till taucht 2-Sterne-Koch Christoph Kunz in die faszinierende Welt des Food Pairings ein. Sein reicher Erfahrungsschatz und die Leidenschaft für kulinarische Kunst, kombiniert mit der Mixology-Expertise von Andreas Till versprechen ein besonderes Erlebnis für die Sinne!

Training

Aperol: The Iconic Orange Aperitif

The Italian Aperitif that needs no introduction. Discover the iconic orange drink and explore the different flavors that make up Aperol’s distinctive taste.

Training

Understanding Amari herbal liqueurs

Bitter herbal liqueurs, known as Amari, date back centuries and range in bitterness and flavour. Learn all about this Italian staple and it’s versatility here.