Campari Academy - Discover Inspiring Bartender Education

Campari Academy Presents

Chapter 1

We begin this episode by explaining how we approach technique, from science and ancient methods to attention to detail and reference sources.

Chapter 2

We take a closer look at process and the importance of challenging truths, using techniques wisely and being curious.

Chapter 3

We end this episode by asking how experimentation and innovation ultimately serve our guests. After all that work, was it worth it?

Let's get technical

In this episode, we go in-depth into the intricacies of the various techniques that bartenders use around the world to make delicious drinks.

We go behind the scenes and speak to experts who have focused their careers on the subject, to discover different approaches that innovative bartenders are utilising today – and the lengths they will go to in order to create the perfect drink.

Let’s get technical

Perspectives

Provocative, insightful and engaging. Join us as we journey around the world in a three-part docu-series, exploring and discovering new perspectives for industry-related themes.

3 Episode Docu-series

Bitesize episodes filmed around the world, working with experts and covering different themes with global significance which resonate with the drink industry.

Global Relevance

Come with us across the Globe, finding inspiration from peers and experts outside the industry.

Interviews

Get closer to notable bartenders, experts, and industry events with video interviews and clips.

Think Pieces

First-hand insights and perspectives from contributors around the world.

3 Episode Docu-series

Bitesize episodes filmed around the world, working with experts and covering different themes with global significance which resonate with the drink industry.

Global Relevance

Come with us across the Globe, finding inspiration from peers and experts outside the industry.

Interviews

Get closer to notable bartenders, experts, and industry events with video interviews and clips.

Think Pieces

First-hand insights and perspectives from contributors around the world.

Discover Perspectives

Inspiration

Article

A Distillery With a Bar (or Vice Versa): How Himkok Changed The Bar World

Owner Erk Potur and bar manager Maroš Dzurus take us on a full immersion, into HImkok's past, present and future.

Article

A (bar) world reimagined

Find out what is to be done, for a new idea of bar and bartending, according to Campari Academy Creative Director Monica Berg.

Article

A Distillery With a Bar (or Vice Versa): How Himkok Changed The Bar World

Owner Erk Potur and bar manager Maroš Dzurus take us on a full immersion, into HImkok's past, present and future.

Article

A (bar) world reimagined

Find out what is to be done, for a new idea of bar and bartending, according to Campari Academy Creative Director Monica Berg.

More Inspiration

Join Campari Academy today!

Campari Academy Training

Training

Aperol: The Iconic Orange Aperitif

The Italian Aperitif that needs no introduction. Discover the iconic orange drink and explore the different flavors that make up Aperol’s distinctive taste.

Training

Discover the Classic Taste of Bitters

Delve into the origins of bitters as a cocktail ingredient and the different flavor profiles available. Learn to use them to create a variety of different cocktail recipes your customers will love.

Training

Discover Wild Turkey, the bourbon from Wild Turkey Hill

Discover the history, production and tasting notes of Wild Turkey bourbon whiskey with our training videos.

Training

Everything You Need to Know About Campari

Since its origins in the 1800s, Campari has become an icon of the Italian Aperitivo. Discover the mysteries behind its top-secret recipe and learn how to make the perfect Negroni.